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MEATS

Curry, Jerk or BBQ 
(selected meats)
 
Hawaiian Chicken
 
Chicken Parmesan
 
Meatloaf
 
Rotisserie/Baked Chicken 
 
Herb Chicken

(Basil Sauce)

Flank Steak

(Thyme Merlot Sauce or Chimichurri Sauce)
 
Smothered Turkey wings

(Savory Gravy)
 
Stuffed Chicken Breast

(Spinach & Cheese)

​Fried Chicken

(selected meats)

Chicken Fingers

Chicken Cordon Bleu
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